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Tips, trends, articles and stories to help you succeed
Holiday Catered Events (Party-To-Go)
Offer Reimagined Holiday & Party To-Go Catered Solutions For Your Patrons. The coronavirus pandemic has changed the way people celebrate major events and holidays. Many will be preparing for a party to-go this year. COVID has forced many restaurants and catering...
Holidays & Celebrations Reimagined at Home
Offer Reimagined Holidays & Celebrations With Catered Solutions For Your Patrons To Enjoy At Home With Friends & Family. COVID-19 is dramatically reshaping the way consumers will celebrate, travel and shop in 2020. Holiday traditions will change according to...
College & University Virtual Foodshow
Discover New Possibilities At Our College and University Virtual Foodshow! Join us for an interactive college and university virtual foodshow, where you will find on-trend recipe solutions, product information from leading national brands, consumer insights,...
K-12 Back to School Virtual Foodshow
Join us for an interactive virtual foodshow where you will find invaluable K-12 school menu recipe solutions, product information from leading national brands, insights, innovation and creative ideas suitable for all types of feeding models. You'll find helpful tools...
Menu Versatility and Profitability with Product Cross-Utilization
With changing state guidelines, it’s important for your restaurant to remain flexible as you work to reopen and deliver excellent customer service. Part of being flexible means adapting to supply shortages, learning how to transform the menu based on relevant trends,...
Military Virtual Foodshow
At Waypoint, we value our troops and are thankful for their service. Now, it's our turn to serve you! Together, we can create solutions for troop feeding, your dining hall needs, and provide galley support. Our team has put together a military virtual foodshow with...
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